Killington’s Restaurant & Pub | Huntersville NC

A few weeks ago, we published a blog article listing the 20 most popular restaurants in Huntersville, North Carolina.

On that list is a place that lays claim to being the first gastropub in Huntersville. Killington’s Restaurant & Pub opened in 2008 at the Rosedale Shopping Center.

Greg and Shannon Roderick are the duo behind the concept. Their vision was to open a lively spot in North Mecklenburg County that offered American Fusion cuisine, housemade desserts, and fine beers on tap.

My visit to Killington’s Restaurant & Pub in Huntersville.

I always try to visit a restaurant more than once before writing about my experience there. The last time I visited Killington’s was pre-2020, so I couldn’t write about it from memory.

I recalled that I liked the place, though.

I visited three times last month in order to write this article. It’s a tough job, but someone has to do it.

The Salmon BLT

Abigail, the author of the Huntersville restaurant article I mentioned earlier, suggested that I try the Salmon BLT. So, I did. 

Salmon, bib lettuce, tomato, and lemon pepper aioli, served on toasted whole wheat. 

It was really good. I ordered fries with it. There are more than a dozen sides to choose from, and in hindsight, I probably should have ordered a side salad. But the fries were great, and writing these articles is always a good excuse to have a “cheat meal!”

The Bacon Encrusted Meatloaf

On my second visit, I asked my server if he could recommend an entree.

“Which entrees are your signature dishes or the most popular here?” I inquired.

He pointed to the Pub Fish Fry, the Braised Corn Beef, and the Bacon Encrusted Meatloaf.

“All the entrees are great,” he said, “but, those are the most popular.” 

I haven’t had meatloaf in a while.

This entree was really, really good. The Bacon Encrusted Meatloaf is served with chef’s vegetables, garlic mashed potatoes, topped with white mushroom gravy, and onion straws.

Of course, I ordered a pint of Guinness with this one.

There’s also a sandwich version available, served on sourdough bread.

Other notable menu items.

I noticed several other entrees and sandwiches on the menu that I can’t wait to try:

• Bayou Pasta – blackened chicken and shrimp, andouille sausage, peppers, onions, bloody mary cream sauce, and garlic bread.
• Bourbon Maple Pork Chop – glazed bone-in chop served with white cheddar smoked serrano grits, and asparagus.
• Killington’s Dip – slow-cooked beef, topped with provolone cheese, and served with au jus.
• Reuben Roll – corned beef, swiss cheese, sauerkraut, and Russian dressing. Served on a hoagie roll.

The dessert menu looks good, too. I’ll try one next time – the Killington’s Apple Pie caught my eye.

Ok, I went back for the Killington’s Dip.

Will I be visiting Killington’s again?

Yes, and very soon! The food was delicious, the service was great, and the vibe of Killington’s is exactly what a gastropub should be.

Killington’s Restaurant & Pub – Huntersville
Address: 10010 Rose Commons Dr, Huntersville, NC 28078
Phone: (704) 948-3770

Hours: 11 AM – 9 PM, Sunday – Thursday; 11 AM – 10 PM, Saturday – Sunday.

About the Author:

Jeff Hamm is the creator and producer of The Best of LKN podcast, blog, YouTube channel, and email newsletter.

When he isn’t working, you can usually find him boating, running & cycling local greenways, and taking walks with his dogs Sam and Maisy.

Jeff Hamm
Allen Tate Realtors®
Lake Norman, NC
www.LKNreal.com